Micro Hub Network
500–800 sq. ft. hubs near dark store clusters for rapid sorting, packing and dispatch.
Fresh-Cut & Prep Units
Hygienic fresh-cut processing for salad mixes, sprouts, and ready-to-cook SKUs under FSSAI standards.
Cold Chain & Smart Logistics
Temperature-controlled fleet with GPS tracking and route optimization to preserve product quality.
Just-in-Time Delivery
2–3 hour restocking windows powered by partner inventory integration and real-time demand signals.
Seeding
Gravida sodales condimentum pellen tesq accumsan orci quam sagittis sapie
Fresh Vegetables
Gravida sodales condimentum pellen tesq accumsan orci quam sagittis sapie
Direct-to-Dark-Store
2–3 hour restocking windows to partner stores.
Vegetable selling
Gravida sodales condimentum pellen tesq accumsan orci quam sagittis sapie